Food

A Northeastern kitchen essential, this Bamboo Shoot Pickle from Meghalaya captures the subtle flavour, crunchy texture, and nostalgic aroma of bamboo shoots. Lightly pickled to let the natural taste shine, just a spoonful can elevate any simple meal.Authentic flavour in this Khasi-style pickle ..

The everyday chicken gets a bold upgrade in this smoky, ready-to-eat chutney! Shredded, wood-smoked chicken is blended with a simple yet powerful mix of chilli, ginger, and garlic, delivering a crunchy, savoury bite that’s impossible to resist. Crunchy, spicy, and full of flavourEnjoy as a sna..

Looking for real heat? Meet the Naga King Chili — also known as Bhoot Jolokia or Ghost Chili — one of the world’s hottest chilies, straight from the Northeast. These chilies in their dried version deliver intense heat, a smoky aroma, and a rush of flavour like no other.Constantly ranks in the t..

Plain bottled bamboo shoot – authentic taste, all year round. No fresh bamboo shoot nearby? No problem. This bottled bamboo shoot lets you enjoy that distinct Northeastern flavour anytime, anywhere.Simple plain bamboo shoot preserved with no preservativesPungent aroma that deepens over time..

Meghalaya’s Lakadong turmeric, grown in the Jaintia Hills, is one of India’s finest varieties. Known for its naturally high curcumin content, it has a rich, earthy flavour and a vibrant yellow hue that brings both colour and depth to your cooking. 100% pure and natural – no additives, preservatives..

This speciality blend of tisane or herbal tea has blue pea flowers with a hint of lemon and red rose petals and comes packed with loads of antioxidants which are just great for your body. Since this blend contains no tea leaves, you can enjoy a cup of caffeine-free purple brew and soak in all the go..

This homemade, wood-smoked beef pickle from Meghalaya is pure comfort food. Smoked the traditional Khasi way, the rich flavour of dry beef is enhanced with simple spices and preserved in oil — no added preservatives.Intense, smoky flavourReady to eat with rice or as a snackSmall-batch, ..

Enjoy the bold, smoky flavour of Meghalaya’s finest pork! This homemade, wood-smoked meat is a staple across many tribes in Northeast India — now in your kitchen, ready to cook. Perfect for quick meals or traditional dishes. Keep it stocked in your freezer! Custom Cuts Available:Prefer it meatier ..

This homemade, wood-smoked pork pickle from Meghalaya is true comfort food. Smoked the traditional Khasi way, the deep, meaty flavour is amplified with basic spices and preserved in oil — no preservatives added.Authentic home-smoked tasteReady to enjoy with rice or on its ownBold, inten..

Deep, fruity, and pleasantly tangy, sohiong has a distinctive berry-like flavour with earthy notes that make it truly one of a kind. Made from the locally loved sohiong berry indigenous to the Khasi Hills of Meghalaya, this jam captures the rich taste and biodiversity of the region in every spoonful..

A nice hot cup of strong Assam CTC tea or chai blended with spicy black pepper powder will get you rejuvenated at any time of the day! Black pepper pairs really well with milk tea and helps soothe coughs and colds and fights infections as well as diabetes and helps in digestion and improves dental h..

Grown in the pristine Jaintia Hills of Northeast India, this premium black pepper is carefully hand-harvested, ensuring the highest quality and purity.Rich in piperine, the active compound that gives black pepper its signature heat and intense spiciness, our whole black peppercorns pack a powerf..