Perilla seeds, TTK

Discover the nutty, aromatic secret of Northeast Indian cuisine. Our Perilla Seeds are carefully harvested from the pristine, high-altitude hills to bring you authentic and organic products from Nagaland. Deeply rooted in tribal culinary heritage, these versatile seeds are gently roasted, pounded, or used whole to add a distinct earthy depth, rich texture, and a nutty flavour to traditional chutneys, salads, and slow-cooked meat dishes.Packed with essential fatty acids and antioxidants, our perilla seeds are processed with no preservatives or artificial additives, keeping them as pure and wholesome as nature intended. Experience the true, unaltered taste of Naga tradition in every spoonful.

• Ingredients: 100% Organic Perilla Seeds. No artificial preservatives.
• Storage Instructions: Store in a cool, dry, and airtight container.Best Before 12 months from the date of packaging.