Smoked Meat

Enjoy the bold, smoky flavour of Meghalaya’s finest pork! This homemade, wood-smoked meat is a staple across many tribes in Northeast India — now in your kitchen, ready to cook. Perfect for quick meals or traditional dishes. Keep it stocked in your freezer! Custom Cuts Available:Prefer it meatier ..

Fermented fish is a cherished staple across Northeast India, known by names like ngari, tungtap, hentak, and more. This packet comes from the East Khasi Hills of Meghalaya, where local river fish are naturally dried and fermented for deep, complex flavour. Used in chutneys, curries, and soupy dishes..

Savour the bold, smoky flavour of Meghalaya’s finest beef! This homemade, wood-smoked meat is a staple across many tribes in Northeast India — now in your kitchen, ready to cook. Perfect for quick meals or traditional dishes. Keep it stocked in your freezer! What You Get in each packet: Smoked be..

Taste the essence of the hills with our wood-smoked chicken — handcrafted, full of flavour, and ready for your next meal.Perfect for quick meals or traditional dishes. Keep it stocked in your freezer!What You Get in each packet: Smoked chicken strips made from 1 kg raw chicken (weight reduces after..