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CountrySpices White Sticky Rice

CountrySpices White Sticky Rice
CountrySpices White Sticky Rice
Rs 400.00
Ex Tax: Rs 380.95
  • Stock: In Stock
  • Weight: 1,000.00gm


White Sticky Rice is an aromatic sticky rice from Meghalaya with a rich nutty flavour and delicate texture. It is a short-grain rice also known as glutinous rice due to the presence of a starch compound called amylopectin which makes it sticky but it is still gluten-free as it does not have the gluten protein that wheat has! Use it and enjoy the full-flavoured natural taste of rice from the hills of Meghalaya.

How to cook White Sticky Rice

  • Wash rice well in several changes of cold water. Drain well.
  • Place rice in a large heavy saucepan with a tight-fitting lid.
  • Add water;bring to a vigorous boil over high heat. Cover, reduce heat to maintain a gentle simmer and cook until the rice is tender (but still a little chewy in the center) and the liquid is absorbed
  • Remove from heat; let stand, covered, for 10 minutes. Gently stir and serve.


Product Specs
Weight in grams 1000
Vegetarian Product
Country of Origin India


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