Cashew nuts from the Garo Hills of Meghalaya are renowned for their rich and delicious flavour. They are often considered to be of premium quality due to the favourable growing conditions in the region, including fertile soil and ample sunlight.
Try these cashew nuts which typically have a large size and are characterised by their kidney or "bean" shape.
Snack on these cashew nuts which are known for their high content of healthy fats, protein, vitamins (such as vitamin E and B vitamins), and minerals (including magnesium, phosphorus, and zinc). They also offer dietary fiber.