This glutinous rice is an aromatic sticky rice with a rich nutty flavour and delicate texture. Perfect for making risotto, rice pudding, donburi Rice bowls, Japanese and Thai and other Asian rice based delicacies!
And it is gluten-free! The Meghalaya variety is known for its several health benefi..
White Sticky Rice is an aromatic sticky rice from Meghalaya with a rich nutty flavour and delicate texture. It is a short-grain rice also known as glutinous rice due to the presence of a starch compound called amylopectin which makes it sticky but it is still gluten-free as it does not have the glut..